ICS means Instant Cold Space
In the
food service
business,
you don't
have a
lot of
time to
waste.
So who
has time
to work
with several
contractors
to build
a cold
storage
unit?
With ICS,
you don't
have to.
An ICS
Walk-in
arrives
fully
assembled
and ready
to use
all you
have to
do is
have it
connected.
And that
typically
just means
a phone
call to
an electrician.
Your cold
storage
unit can
be up
and running
almost
as soon
as it
arrives.
Space
in a restaurant
comes
at a premium.
The more
effectively
you can
use your
food prep
and kitchen
areas,
the quicker
the return
on your
investment.
An ICS
Walk-in
outside
your restaurant
can help
because
it frees
up the
kitchen
shape
you would
other
wise have
to devote
to an
inside
unit.
With and
ICS Dual-Temp
Walk-in,
you can
customize
any combination
of multi-temperature
compartments
you need.
You can
work with
our design
engineers
to create
a unit
with separate
freezer,
cooler
and dry
storage
compartments
- all
configured
to give
you the
optimum
capacity
for your
inventories.
Want
the best
of both
worlds?
An outside
walk-in
with easy,
inside
access?
Our Thru-the-Wall™
Walk-ins
install
with a
door that
opens
right
through
the outer
wall of
your restaurant.
Your employees
never
leave
the building
and you
never
have to
give up
valuable
kitchen
space
for cold
storage.
ICS Indoor
Walk-Ins
Include:
- Foamed
in-place
urethane
insulation
with
a choice
of insulation
thicknesses
available
- Delivered
knocked
down
and
are
easy
to assemble,
using
built-in
panel
locks
- Expandable
by purchasing
additional
panels
in the
future
- A
variety
of painted
and
unpainted
finishes
available
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